Top > Science > Technology > Food Science > Food Safety > Sudan Red and Para Red Adulterants

» National Food Laboratory - Offers a new test method for the detection of Sudan red food dye, a potential carcinogen that has been implicated in food adulteration.

» Sudan Red - The European Commission extended the scope of a ban on Sudan Red I, after it was revealed that related chemicals were also being found in chilli products adulterated with Sudan Red I.

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