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http://www.vm.ee/estonia/kat_459/pea_174/2829.html
» Christmas in the Estonian Way - Recipes for traditional Estonian Christmas dishes with section on Christmas customs.

http://cookbook.rin.ru/cgi-bin/cookbook_e/national.pl?cuisine=30&nat=30
» Cookery Art: Latvia - A dozen recipes for dishes ranging from Cranberry Sauce to Saltibarsciai.

http://bestlowcarbs.com/article1042.html
» Estonian Cabbage Cream Soup - Lowcarb recipe with nutritional information.

http://www.einst.ee/publications/cuisine/
» Estonian Cuisine - Short overview of Estonian cuisine, with recipes.

http://www.cyber-kitchen.com/ubbs/archive/SALADSandDRESSINGS/Beet_Salad_Estonian_Rosolje.html
» Estonian Rosolje - Recipe for a beet salad.

http://www.kokaraamat.ee/rahvustoidud.php?cat=2
» Kokaraamat - Selection of Estonian national dishes ranging from soups to dishes made from blood.

http://www.latvians.com/en/Reading/LatviskaVirtuve/virtuve-01-speka-rausi-piragi.php
» Latvian Cooking - Recipe for Latvian "piragi" the old fashioned and the modern way.

http://www.li.lv/index.php?option=com_content&task=view&id=79&Itemid=271
» Latvian Cooking Traditions and Eating Customs - Description of the traditional cuisine, including holiday and festival foods, with a handful of recipes.

http://www.latvianstuff.com/Cuisine.html
» Latvian Cuisine - Traditional recipes for filling dishes.

http://fooddownunder.com/cgi-bin/recipe.cgi?r=146278
» Latvian Potato - Wild Mushroom Soup - Savor three of the major Latvian food groups (mushrooms, bacon, potatoes) in a delectable soup.

http://ausis.gf.vu.lt/eka/food/fcont.html
» Lithuanian Traditional Foods - Online cookbook from the Anthology of Lithuanian Ethnoculture website.

http://www.bol.ucla.edu/~elviss/piragi/
» Piragi - Recipe for Latvian Piragi, a filled bun, and associated folklore.

http://www.recipezaar.com/recipe/getrecipe.zsp?id=92315
» Sweet Latvian Sauerkraut - Add apples, brown sugar, and seasonings.

http://home.comcast.net/~MKarustis/AmberRoots/LithVeg.html
» Vegetarian Lithuanian Recipes - Traditional Lithuanian recipes adapted to be lacto-ovo vegetarian recipes.


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