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Top > Home > Cooking > World Cuisines > African > Algerian
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» Algerian Cuisine - Recipes for traditional Algerian dishes. In weblog format; includes photographs. Farid Zadi, a classically trained French chef, was born in France to Algerian parents.
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» El Ham Lahlou - Recipe for a sweet lamb dish, served during the month of Ramadhan.
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» Food in Each Country - Algeria - Recipes and information about the history and traditions connected with local foods. Includes a bibliography and additional web resources.
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» Kitchen Corner - Recipe for Makrout bel Ghars, Chorba Mkatfa, and Lham El Hlou from the Algerian American Association of Texas.
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